The newest edition of our annual magical Rosé Blend from the Columbia Valley. Bright pink in color, on the nose enjoy aromas of ripe strawberries, pears, peaches and orange blossoms. Full fruit on the palate is backed up by crisp acidity. Experience the magic with summer salads, BBQ salmon, best of friends and plenty of sunshine. Always predominantly Sangiovese with 63% in this vintage, the balance each year reflects smaller percentages of most of the other varietals we use in our other core blends. Gold medal, Pacific NW Wine Competition.

With seductive aromas and perfect balance, the popularity of this wine keeps soaring. The 2023 vintage is aromatic, resplendent with nectarine, apricot, Honeydew melon and pear with touches of yeast and anise. Crisp acidity greets the palate while mouth filling fruit flavors linger making this an excellent companion to many foods, from shellfish to Asian cuisine.  56% Viognier, 36% Roussanne, 8% Riesling.  Double Gold medal, 2024 Pacific NW Wine Competition.

A gorgeous new Bordeaux-Style White Blend from Red Mountain and the Yakima Valley offers aromas of pears, figs, and herbs, with similar flavors along with bright acidity and a long finish. 66% Semillon, 34% Sauvignon Blanc.

Our newest sparkling wine! Bright strawberry aromas and deliciously dry finish. Enjoy with friends and pink foods such as salmon and prawns. Yakima Valley. 100% Sangiovese. Purchases limited to 3 bottles each. While supplies last.