Library Super Tuscan-Style Red Blend

This well-aged 2005 Tuttorosso honors the bold spirit of winemakers who redefined Tuscan tradition. Now fully mature, it offers aromas reminiscent of early autumn in the woods—ripe wild raspberries, floral perfume, damp earth, and a whisper of white truffle. The palate is soft yet vibrant, with evolved red fruit, savory spice, and a zesty finish.

Blended from 65% Sangiovese, 23% Cabernet Sauvignon, and 12% Syrah, this wine is elegant, nostalgic, and tailor-made for pairing with classic tomato-based dishes.

Library vintage – extremely limited availability

A soulful choice for lovers of aged wines, Italian cuisine, and those who appreciate a journey in every glass.

Library Right Bank Bordeaux-Style Red Blend

This mature Bordeaux-style blend from Washington showcases dark, brooding character and elegant structure. Aromas of boysenberry, cherry, cassis, and cedar lead into mouth-filling flavors supported by well-integrated tannins and a long, layered finish.

Crafted from Merlot, Cabernet Sauvignon, Cabernet Franc, Malbec, and Petit Verdot, this wine balances lively fruit with aged complexity.

Library vintage – limited availability

A thoughtful pour for fans of aged Washington reds, steak night purists, or anyone who appreciates a classic, full-bodied blend with time-earned depth.

Library Left Bank Bordeaux-Style Red Blend

This library release of our flagship Bordeaux-style blend remains richly expressive and beautifully balanced. The nose offers generous complexity, with ripe blackberry, blueberry, vanilla bean, and a subtle floral note. On the palate, cassis and dark fruit unfold over firm yet silky tannins, bright acidity, and a long, elegant finish.

Blended from 50% Cabernet Sauvignon, 22% Merlot, 14% Cabernet Franc, 9% Petit Verdot, and 5% Malbec, this is a classic expression of Columbia Valley terroir with over a decade of graceful aging.

Library vintage – limited availability

A refined choice for Cabernet lovers, collectors, and anyone drawn to aged reds with structure, nuance, and poise.